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Natural Monacolin Red Yeast Rice Powder

Active Pharmaceutical Ingredients

Natural Monacolin Red Yeast Rice Powder

Product Name: Monacolin K
Specifications 1%, 2%, 3%
Appearance: Red Brown Powder
CAS NO.:  75330-75-5
Test Method HPLC
Extraction Process Natural extraction from Natural Rice
Sample Free Sample
Stock In Stock
Shelf Life 2 Years

 

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    Product Introduction

    Red yeast rice is produced by fermenting rice with a specific species of mold. It contains the same active ingredient as cholesterol-lowering medications and has been studied for other benefits as well.
    Monacolin K has two kinds of open loop and closed loop, in which the open loop Monacolin K can be directly absorbed by the human body, and the closed-loop structure requires the transaminase in the human liver to hydrolyze it into the open loop to work.Therefore, the ratio of open loop to closed loop of Monacolin K in monascus is usually used as an indicator of the quality of monascus.

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    Product Data Sheets

    Analysis Description Test Method
    Appearance Red Brown Powder Visual
    Odor Characteristic Nasil
    Identification Conform with reference sample FTIR
    Mesh Size 95% pass 80 mesh 80mesh screen
    Moisture Content ≤8.0% USP42
    Residue on Ignition ≤5.0% USP42
    Heavy Metals ≤ 10 ppm USP42
    Arsenic (As) ≤ 2.0 ppm ICP-MS
    Lead  (Pb) ≤ 3.0 ppm ICP-MS
    Cadmium (Cd) ≤ 1.0 ppm ICP-MS
    Mercury (Hg) ≤ 0.1ppm ICP-MS
    Total Plate Count ≤ 1,000 cfu/g USP42
    Yeast and Mold ≤ 100 cfu/g USP42
    Escherichia Coli Absent USP42
    Salmonella/25g Absent USP42
    Assay ≥ 3% HPLC

    Product Function

    1. Red Yeast Rice Strengthen the spleen and digestion, the role of blood circulation
    2. Red Yeast Rice For lowering blood pressure, lower total cholesterol, reductase inhibitors, direct inhibition of HNG-coA reductase, blocking cholesterol synthesis.
    3. Red Yeast Rice Lovastatin can reduce the hybrid in the type of familial and non-familial high cholesterol blood serum of patients with serum cholesterol levels.

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    Product Application

    1.Red Yeast Rice Extract used in Condiment(braise meat,preserved beancurd,jam);
    2.Red Yeast Rice Extract used in Food(meat,juice,drink,wine,beverage,candy, noodle,health food, cake,sanitaniam vinegar and etc.);
    3. Red Yeast Rice Extract can used in cosmetic field.

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    Packing & Shipping

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    What We Can Do?

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    Product Data Sheets

    Analysis Description Test Method
    Appearance Red Brown Powder Visual
    Odor Characteristic Nasil
    Identification Conform with reference sample FTIR
    Mesh Size 95% pass 80 mesh 80mesh screen
    Moisture Content ≤8.0% USP42
    Residue on Ignition ≤5.0% USP42
    Heavy Metals ≤ 10 ppm USP42
    Arsenic (As) ≤ 2.0 ppm ICP-MS
    Lead  (Pb) ≤ 3.0 ppm ICP-MS
    Cadmium (Cd) ≤ 1.0 ppm ICP-MS
    Mercury (Hg) ≤ 0.1ppm ICP-MS
    Total Plate Count ≤ 1,000 cfu/g USP42
    Yeast and Mold ≤ 100 cfu/g USP42
    Escherichia Coli Absent USP42
    Salmonella/25g Absent USP42
    Assay ≥ 3% HPLC

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