Isingeniso Somkhiqizo
Igama lekhemikhali le-lysine yi-2,6-diaminohexanoic acid. I-Lysine iyi-amino acid ebalulekile eyisisekelo. Njengoba okuqukethwe kwe-lysine ekudleni okusanhlamvu kuphansi kakhulu futhi kushabalaliswa kalula ngesikhathi sokucubungula bese kuncipha, kubizwa ngokuthi i-amino acid yokuqala ekhawulelayo.
I-Lysine ingenye yama-amino acid abalulekile kubantu nezilwane ezincelisayo. Umzimba awukwazi ukuwenza ngokwawo futhi kufanele uwufake ekudleni. I-Lysine itholakala kakhulu ekudleni kwezilwane kanye nemifino, kanti okuqukethwe kwe-lysine kokusanhlamvu kuphansi kakhulu. I-Lysine inokubaluleka kokudla okunomsoco ekukhuthazeni ukukhula nokuthuthuka komuntu, ithuthukise ukuzivikela komzimba, i-anti-virus, ithuthukise i-oxidation yamafutha, kanye nokunciphisa ukukhathazeka. Ingase futhi ikhuthaze ukumuncwa kwemisoco ethile futhi ingasebenza ngokubambisana nezinye izakhamzimba. , sebenzisa kangcono imisebenzi yomzimba yezakhi ezihlukahlukene.
Ngokomsebenzi wokubona, i-lysine inokucushwa okuthathu: uhlobo lwe-L (kwesokunxele), uhlobo lwe-D (kwesokudla) kanye nohlobo lwe-DL (i-racemic). Uhlobo lwe-L kuphela olungasetshenziswa yizinto eziphilayo. Okuqukethwe kwesithako esisebenzayo se-L-lysine ngokuvamile kungu-77% -79%. Izilwane ezi-Monogastric azikwazi ngokuphelele ukuhlanganisa i-lysine ngokwazo futhi azibambi iqhaza ekudluliseni. Ngemuva kokuthi amaqembu e-amino e-D-amino acids kanye ne-L-amino acids e-acetylated, angasuswa isenzo se-D-amino acid oxidase noma i-L-amino acid oxidase. I-ketoacid ngemva kokususwa kwe-deamination ayisadlali indima yokuncibilika, okungukuthi, ukusabela kwe-deamination Okungenakuhlehliswa, ngakho-ke, ngokuvamile kubonakala njengokushoda kokudla kwezilwane.

Umsebenzi Womkhiqizo
1. Thuthukisa ukukhula nokuthuthuka: I-Lysine iyingxenye ebalulekile yokwenziwa kwamaprotheni futhi ibaluleke kakhulu ekukhuleni nasekukhuleni kwezingane.
2. Thuthukisa ukusebenza kwamasosha omzimba: I-Lysine isiza ukugcina umsebenzi ojwayelekile wesistimu yomzimba. Ibamba iqhaza ekukhiqizeni amasosha omzimba futhi isiza ukumelana nokuhlasela kwamagciwane.
3. Khuthaza ukuphulukiswa kwesilonda: I-Lysine ibamba iqhaza ekuhlanganiseni kwe-collagen futhi inomphumela omuhle ekwelapheni kwesilonda nokulungiswa kwezicubu.
4. Isekela impilo yamathambo: I-Lysine isiza ekumunceni nasekusetshenzisweni kwe-calcium, enenzuzo ekugcineni impilo yamathambo.
5. Vikela isimiso sezinzwa: I-Lysine ingabamba iqhaza ekuhlanganiseni ama-neurotransmitters futhi inomphumela othile osekelayo empilweni yesimiso sezinzwa.
6. Isiza ukukhiqiza i-L-carnitine: I-Lysine iyisandulela sokwenziwa kwe-L-carnitine. I-L-carnitine ibamba iqhaza ku-oxidation yamafutha acid futhi inomthelela ekukhiqizeni amandla.
7. Izinzuzo ezingenzeka zenhliziyo nemithambo yegazi: Olunye ucwaningo lusikisela ukuthi i-lysine ingasiza ekuvimbeleni nasekwelapheni isifo senhliziyo nemithambo yegazi, kodwa ucwaningo kule ndawo alwanele.

Isicelo somkhiqizo
1. Isisekelo se-L-Lysine sisetshenziswa kakhulu njengezithako zokudla okunomsoco, iziqinisi zokudla, ezisetshenziselwa ukuqinisa i-lysine yokudla.
2. Isisekelo se-L-ysine singasetshenziselwa ucwaningo lwamakhemikhali, umuthi wokungondleki, ukulahlekelwa ukudla kanye ne-hypoplasia nezinye izimpawu, kodwa futhi uthuthukise ukusebenza kwezidakamizwa ezithile ukuze kuthuthukiswe ukusebenza kahle.

AmaSpredishithi Edatha Yomkhiqizo
Ukuhlaziya | Incazelo | Umphumela Wokuhlola |
Ukujikeleza okuqondile okubonakalayo | +23.0°~+27.0° | +24.3° |
Isivivinyo | 98.5~101.0 | 99.30% |
Ukulahlekelwa ekomisweni | Hhayi ngaphezu kuka-7.0% | 4.50% |
Izinsimbi ezisindayo (Pb) | Hhayi ngaphezu kuka-20 ppm | 7 ppm |
Izinsalela ekushiseni | Hhayi ngaphezu kuka-0.20% | 0.15% |
I-Chloride | Hhayi ngaphezu kuka-0.04% | 0.01% |
I-Arsenic ( As2O3) | Hhayi ngaphezu kuka-1 ppm | 0.3ppm |
I-Ammonium(njenge-NH4) | Hhayi ngaphezu kuka-0.10% | 0.10% |
Amanye ama-amino acid | I-Chromatographically ayibonakali | Kuyavumelana |
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