Kamfanin Sost Biotech Co., Ltd.
Imel: ericyang@xasost.com
Lambar waya: +86 13165723260
Ofis: 18F Tower B, Babban Ginin Birni na Zamani, Zhangba 5th Road, Xian, China, 710075
Ragewar Coenzyme Q10 Ubiquinone
Menene rage yawan sinadarin Coenzyme Q10 Ubiquinone?
Ana tattara sinadarin Coenzyme Q10 kuma ana tsarkake shi ta hanyar feshi don samar da foda mai launin madara mai launin fari mai narkewa da ruwa wanda ake kira foda mai rage yawan sinadarin coenzyme Q10, wanda kuma aka sani da ubiquinol. Idan aka kwatanta da siffa ta musamman da ta tsaya cak (ubiquinone), yana iya canja wurin electrons a cikin mitochondria kuma ya kawar da free radicals kai tsaye.
Bayanin Coenzyme Q10
| Nau'i | Mai da hankali | Narkewa | Samuwar halittu | Mafi Kyau Ga |
|---|---|---|---|---|
| Mai narkewa a ruwa | 10% | Ruwa mai yawa | Sha da sauri | Abin sha, gummies, syrups |
| Mai narkewa a ruwa | kashi 20% | Ruwa mai yawa | Ƙarfin da ya inganta | Sinadaran gina jiki, allunan |
| Mai narkewa a mai | kashi 98% | Mai tushen kitse | Tasirin ɗorewa | Softgels, capsules |
Tasirin Ubiquinol Coenzyme Q10 foda
Maganin hana tsufa: Yana kawar da ƙwayoyin cuta masu guba kai tsaye, yana kare jijiyoyin jini da kuma collagen na fata.
Kula da Fata: Yana rage wrinkles na tsufa ta hanyar daukar hoto da kuma haskaka launin fata.
Jijiyoyi/Haihuwa: Yana tallafawa kwakwalwa da ƙwai masu amfani da makamashi, yana inganta gajiya da haihuwa.
Na baka: Don lafiya ta yau da kullun, kashi na rage yawan Coenzyme Q10 shine 100 mg/rana; don tallafawa zuciya da jijiyoyin jini, 200-300 mg/rana. Ana iya sha da man kifi ko phospholipids don haɓaka sha.
Nau'in shafawa: Ƙara kashi 0.1–0.5% ga kayayyakin kula da fata. Ana iya amfani da shi tare da bitamin E ko ferulic acid.
Tsaro: Rage sinadarin Coenzyme Q10 yana da kyau ga abinci kuma yawancin mutane suna shan sa cikin sauƙi.
Ina Za a Sayi Ingancin Coenzyme Q10 Ubiquinone?
foda mai narkewar ruwa na kashi 10%, mai narkewa a cikin ruwan sanyi;
foda mai liposome 20%, wanda ya dace da cika kwamfutar hannu da capsules;
Foda mai narkewar mai kashi 40%, ya dace da ƙarawa a cikin foda na madara ko kirim mai ba da kiwo ba.
✅ Ingancin da aka Tabbatar: Masana'antu masu bin ka'idojin ISO/GMP
✅ Magani na Musamman: Mahimman bayanai da tsari da aka tsara
✅ Farashin Yawa: Farashin gasa don Ayyukan OEM
✅ Jigilar Kaya ta Duniya: Isarwa ta ƙofa tare da cikakkun takardu
Shiryawa & Jigilar Kaya
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Takardun Bayanan Samfura
| Bincike | Bayani | Sakamako |
| Bayyanar | Foda mai launin ruwan kasa | Daidaita |
| Ƙamshi | Babu wani dandano na musamman | Yaya |
| Ganowa | Yi daidai da misalin tunani | HPLC |
| Mesh Girman | 90%Kodayake 80 Ramin | Daidaita |
| Asara idan aka busar da ita | 0.038 | |
| Abubuwan da ke cikin Toka | ≤5.0% | GB5009.4 |
| Abubuwan da ke cikin toka | 0.1903 | |
| Abun ciki (hypericin) | >0.3% | 0.301% (kudaden shiga) |
| Karfe mai nauyi | Daidaita | |
| Ragowar magungunan kashe kwari | Kar a gano | Daidaita |
| Jimlar ƙwayoyin cuta | Daidaita | |
| Mycobacteria na Saccharomyces | Daidaita | |
| Escherichia coli. | Kar a gano | Daidaita |
| Salmonella | Kar a gano | Daidaita |