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Gabatarwar Samfur
Vitamin A Palmitate, sunan sinadari kamar retinol acetate, shine bitamin na farko da aka gano. Akwai nau'ikan bitamin A guda biyu:
Daya shine retinol wanda shine farkon nau'in VA, yana wanzuwa kawai a cikin dabbobi; wani kuma shine carotene. Retinol na iya haɗawa da β-carotene da ke fitowa daga tsirrai. A cikin jiki, a ƙarƙashin catalysis na β-carotene-15 da 15'-biyu oxygenase, β-carotene yana canzawa zuwa ratinal wanda aka mayar da shi zuwa retinol ta hanyar aikin ratinal reductase. Don haka β-carotene kuma ana kiransa azaman bitamin precursor.
Vitamin A Palmitate foda rukuni ne na mahadi masu gina jiki marasa ƙarfi, waɗanda suka haɗa da retinol, retinal, retinoic acid, da carotenoids da yawa na provitamin A, waɗanda beta-carotene shine mafi mahimmanci.

Bayanan Samfura
Nazari | Bayani | Hanyar Gwaji |
Bayyanar | rawaya foda | Na gani |
wari | Halaye | Organoleptic |
Ganewa | Yi daidai da samfurin tunani | Organoleptic |
Girman raga | 100% wuce 80 raga | Layar 80 mesh |
Abubuwan Danshi | ≤ 1.0% | GB5009.3-2016 |
Karfe masu nauyi | ≤ 10 ppm | GB 5009.3 |
Arsenic (AS) | ≤ 1.5 ppm | GB 5009.4 |
Jagora (Pb) | ≤ 2 ppm | GB 5009.11 |
Cadmium (Cd) | ≤1pm | GB 5009.12 |
Mercury (Hg) | ≤1pm | GB 5009.17 |
Jimlar Ƙididdigar Faranti | ≤10000 cfu/g | GB 5009.15 |
Yisti da Mold | ≤100 cfu/g | GB 5009.3 |
Escherichia Coli | GB 5009.4 | |
Salmonella / 25 g | Babu | GB 5009.11 |
Matsakaicin inganci | Vitamin A Palmitate Foda ≥99% | HPLC |
Ayyukan samfur
Inganta fata mai laushi
Vitamin A palmitate zai iya inganta fata mai laushi kuma ya sa fata ta zama mai laushi. Hakanan zai iya inganta bayyanar cututtuka kamar bushewar fata da itching da ichthyosis, psoriasis da sauran cututtuka ke haifarwa.

Aikace-aikacen samfur
Vitamin A Palmitate Foda za a iya sha ta hanyar fata, tsayayya da keratinization, haɓaka haɓakar collagen da elastin, da kuma ƙara kauri daga cikin epidermis da dermis.Yana inganta elasticity na fata, yadda ya kamata ya kawar da wrinkles, inganta sabuntawar fata, da kuma kula da lafiyar fata.
Ana shafa a cikin kirim na ido, kirim mai laushi, kirim mai gyara, shamfu, kwandishana, da sauransu.
Ana amfani da shi a filayen abinci, ana amfani da shi sosai azaman ƙari na abinci mai aiki.

Bayanan Samfura
Nazari | Bayani | Hanyar Gwaji |
Bayyanar | rawaya foda | Na gani |
wari | Halaye | Organoleptic |
Ganewa | Yi daidai da samfurin tunani | Organoleptic |
Girman raga | 100% wuce 80 raga | Layar 80 mesh |
Abubuwan Danshi | ≤ 1.0% | GB5009.3-2016 |
Karfe masu nauyi | ≤ 10 ppm | GB 5009.3 |
Arsenic (AS) | ≤ 1.5 ppm | GB 5009.4 |
Jagora (Pb) | ≤ 2 ppm | GB 5009.11 |
Cadmium (Cd) | ≤1pm | GB 5009.12 |
Mercury (Hg) | ≤1pm | GB 5009.17 |
Jimlar Ƙididdigar Faranti | ≤10000 cfu/g | GB 5009.15 |
Yisti da Mold | ≤100 cfu/g | GB 5009.3 |
Escherichia Coli | GB 5009.4 | |
Salmonella / 25 g | Babu | GB 5009.11 |
Matsakaicin inganci | Vitamin A Palmitate Foda ≥99% | HPLC |
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