Sinadaran Magunguna Masu Aiki
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Menene tsantsar furannin marigold?
Cirewar furen Marigold cakuda ne na launuka na halitta da sinadaran aiki da aka yi daga furannin shukar Asteraceae Tagetes erecta L., ta amfani da tsarin cire ƙananan zafin jiki na biotechnology. Babban sinadaransa sune lutein da zeaxanthin, dukkansu carotenoids ne waɗanda sune manyan launuka a cikin macula na retina na ɗan adam. Marigold asalinsa daga Mexico ne kuma ana noma shi sosai a China. Furanninsa suna ɗauke da matsakaicin aƙalla gram 12 na launin rawaya a kowace kilogiram kuma ba sa gurɓatawa. Wannan tsantsar an san ta a duk duniya da "cirewar marigold" kuma a China ana kiranta "man shafawa na marigold lutein."
Hukumar Kula da Hadurra ta Kasa (COA)
| COA na tsantsar marigold | | |
| Abu na Bincike | Ƙayyadewa | Sakamako |
| Gwajin Abubuwan Ciki Mai Aiki | ||
| Lutein CWS (HPLC) | ≥5.0% | 5.15% |
| Zeaxanthin | ≤0.2% | 0.18% |
| Gwaje-gwajen Jiki | ||
| Bayyanar: | Foda mai launin lemu-ja | Ya cika |
| Ƙanshi: | Halaye | Ya cika |
| Girman barbashi: | Ramin 60% na 90% | Ya cika |
| Asarar bushewa: | ≤5.0% | 1.8% |
| Abubuwan da ke cikin Toka: | ≤5.0% | 1.5% |
| Gwaje-gwajen Sinadarai | ||
| Karfe Masu Nauyi: | ≤5.0ppm | |
| Jagora: | ≤3.0ppm | |
| Arsenic: | ≤3.0ppm | |
| Sauran sinadarai: | ≤50 ppm Ethanol Kawai | |
| Gwaje-gwajen Kwayoyin Halitta | ||
| Jimlar Adadin Kwayoyin Cuta: | | |
| Yis & Mould: | ≤100 cfu/g | |
| Coliform: | ≤30 MPN/g | ＜3 MPN/g |
Menene amfanin ruwan 'ya'yan itacen marigold?
Cirewar furen Marigold, mai wadataccen lutein da zeaxanthin, yana da fa'idodi da yawa, waɗanda suka haɗa da hana tsufa, kare ido, da kuma canza launi. Ana amfani da shi sosai a fannoni kamar haka:
Masana'antar Abinci: A matsayin ƙarin launi da dandano na halitta, ana amfani da foda na cire furen Marigold a cikin kek, biskit, alewa, abubuwan sha, kayayyakin kiwo, da sauran abinci don ƙara launi da ɗanɗano. Yawan da ake buƙata yawanci shine 0.01%–0.5% (bisa ga jimlar nauyin abincin).
Masana'antar Ciyarwa: A matsayin ƙarin abinci, yana ƙara garkuwar jiki ga dabbobi, yana ƙara ƙarfin tsoka, kuma yana haɓaka girma da ci gaba. Yawan da ake buƙata yawanci shine 0.1%–1%.
Likita: Ana amfani da shi don kare gani da kuma hana cututtukan ido (kamar
lalacewar macular da cataracts), kuma a matsayin maganin hana tsufa. Aikace-aikacen Masana'antu: A matsayin kayan da aka yi amfani da shi don rini, magungunan kashe ƙwayoyin cuta, abubuwan kiyayewa, da antioxidants, ana amfani da shi a masana'antar yadi, fata, takarda, da fenti don haɓaka daidaiton samfura da kaddarorin hana tsufa.
Noma: A matsayinsa na mai daidaita girmar shuke-shuke, maganin kwari, da kuma hana mildew, yana inganta yawan amfanin gona da ingancinsa.
Masana'antar Abinci: A matsayin ƙarin launi da dandano na halitta, ana amfani da foda na cire furen Marigold a cikin kek, biskit, alewa, abubuwan sha, kayayyakin kiwo, da sauran abinci don ƙara launi da ɗanɗano. Yawan da ake buƙata yawanci shine 0.01%–0.5% (bisa ga jimlar nauyin abincin).
Masana'antar Ciyarwa: A matsayin ƙarin abinci, yana ƙara garkuwar jiki ga dabbobi, yana ƙara ƙarfin tsoka, kuma yana haɓaka girma da ci gaba. Yawan da ake buƙata yawanci shine 0.1%–1%.
Likita: Ana amfani da shi don kare gani da kuma hana cututtukan ido (kamar
lalacewar macular da cataracts), kuma a matsayin maganin hana tsufa. Aikace-aikacen Masana'antu: A matsayin kayan da aka yi amfani da shi don rini, magungunan kashe ƙwayoyin cuta, abubuwan kiyayewa, da antioxidants, ana amfani da shi a masana'antar yadi, fata, takarda, da fenti don haɓaka daidaiton samfura da kaddarorin hana tsufa.
Noma: A matsayinsa na mai daidaita girmar shuke-shuke, maganin kwari, da kuma hana mildew, yana inganta yawan amfanin gona da ingancinsa.
Shin Marigold Extract yana inganta gani da gaske?
Eh, ruwan marigold yana da shaidar kimiyya don tallafawa yuwuwar inganta gani.
Lutein da zeaxanthin sune manyan launuka a cikin macula na retina kuma suna da fa'idodi masu zuwa:
Tace hasken shuɗi: Yana rage lalacewar ido daga hasken haske mai haske kamar allon lantarki.
Maganin hana tsufa: Yana kawar da ƙwayoyin cuta masu guba kuma yana kare ƙwayoyin retina daga damuwa ta oxidative.
Yana hana cututtukan ido: Bincike ya nuna cewa shan lutein 6-10 mg a kowace rana na iya inganta gani sosai da kuma rage haɗarin lalacewar macular da cataracts. Karin lutein yana da matuƙar amfani ga waɗanda suka daɗe suna amfani da na'urorin lantarki.
Lutein da zeaxanthin sune manyan launuka a cikin macula na retina kuma suna da fa'idodi masu zuwa:
Tace hasken shuɗi: Yana rage lalacewar ido daga hasken haske mai haske kamar allon lantarki.
Maganin hana tsufa: Yana kawar da ƙwayoyin cuta masu guba kuma yana kare ƙwayoyin retina daga damuwa ta oxidative.
Yana hana cututtukan ido: Bincike ya nuna cewa shan lutein 6-10 mg a kowace rana na iya inganta gani sosai da kuma rage haɗarin lalacewar macular da cataracts. Karin lutein yana da matuƙar amfani ga waɗanda suka daɗe suna amfani da na'urorin lantarki.
Ina zan sayi foda na cire marigold?
Kayayyakin mu na foda na marigold suna da sarkar da ta dace da kuma kyakkyawan kwanciyar hankali. Narkewar ragowar na iya zama ƙasa da 10 ppm, wanda ya cika buƙatun kayayyakin gida. Ana iya ƙara shi a cikin kayayyakin kiwo, abubuwan sha, jellows da alewa.
Tuntube mu Takardun Bayanan Samfura
| Bincike | Bayani | Hanyar Gwaji |
| Bayyanar | Foda mai launin lemu-rawaya | Na gani |
| Ƙamshi | Halaye | Maganin Organoleptic |
| Ganowa | Yi daidai da misalin tunani | Maganin Organoleptic |
| Girman raga | Ramin 80 mai wucewa 100% | Allon 80mesh |
| Abubuwan Danshi | ≤ 1.0% | GB5009.3-2016 |
| Karfe Masu Nauyi | ≤ 10 ppm | GB 5009.3 |
| Arsenic (As) | ≤ 1.5 ppm | GB 5009.4 |
| Gubar (Pb) | ≤ 2 ppm | GB 5009.11 |
| Cadmium(Cd) | ≤1ppm | GB 5009.12 |
| Mercury (Hg) | ≤1ppm | GB 5009.17 |
| Jimlar Adadin Faranti | ≤10000 cfu/g | GB 5009.15 |
| Yis da Mould | ≤100 cfu/g | GB 5009.3 |
| Escherichia Coli | GB 5009.4 | |
| Salmonella/25g | Babu | GB 5009.11 |
| Ingancin abu mai amfani | Lutein≥20% | HPLC |
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