Cov Khoom Xyaw Tshuaj

Cov Khoom Pawg

Cov Khoom Tshwj Xeeb

Lentinan Shiitake Mushroom Hmoov

Coenzyme Q10 txo qis Ubiquinone

Cov Txiv Hmab Txiv Ntoo Monk Extract

Zizyphus Jujuba Extract 2% Jujuboside

Cassia Angustifolia noob Extract

0102030405

Tiv tauj peb

Sost Biotech Co., Ltd.

Email: ericyang@xasost.com

Xov tooj: +86 13165723260

Chaw Ua Haujlwm: 18F Tower B, High-tech Modern City Building, Zhangba 5th Road, Xian, Suav Teb, 710075

Tus nqi zoo tshaj plaws ntawm daim siab tshuaj qib khoom noj khoom haus kho mob Suppl01.jpg

Tus nqi zoo tshaj plaws ntawm daim siab tshuaj qib khoom noj khoom haus kho mob Suppl02.jpg

cis-15-Tetracosenoic Acid

Lub Npe Khoom	Nervonic Acid,cis-15-Tetracosenoic acid
Kev piav qhia	90%
Qhov Chaw Cog Qoob Loo	Acer truncatum Bunge.
Qhov tsos	Hmoov zoo dawb
Daim Ntawv Thov	khoom kho mob
Ib feem siv	noob
CAS No.	506-37-6
Lub Neej Txee	2 Xyoos

Tiv tauj peb

cov ntsiab lus ntawm cov khoom

Ntim & Xa Khoom

Peb Ua Tau Dab Tsi?

Kev Taw Qhia Txog Khoom

Lub npe scientific ntawm lub Nervonic Acidyog cis-15-24-carcosamonoenoic acid, nrog rau qhov hnyav molecular ntawm 366.6. Nws yog ib qho roj fatty acid monounsaturated ntev, tseem hu ua shark acid vim nws tau pom thawj zaug hauv lub hlwb shark. C24H4602 neuronic acid yog tib qho tshuaj ua haujlwm ob npaug uas tuaj yeem kho thiab qhib cov hlab ntsha puas tsuaj thiab cov hlab ntsha hauv lub hlwb, thiab txhawb kev rov ua dua tshiab ntawm cov hlwb hlab ntsha.

Tus qauv molecular yog C24H46O2, qhov hnyav molecular yog 366.6, cov qauv tshuaj yog CH3- (CH2) 7-CH = CH- (CH2) 13-COOH, cov khoom ntshiab yog daim ntawv dawb siv lead ua ntawm chav tsev kub, yaj hauv cawv, tsis yaj hauv dej, yaj ntawm 39-40 ℃. Vim nws qhov kev tshawb pom thaum ntxov hauv cov ntaub so ntswg ntawm cov tsiaj txhu, nws hu ua neuronic acid. Qhov chaw ntawm neural acid hauv tib neeg lub cev: thawj zaug, nws tau hloov zuj zus los ntawm lwm cov roj fatty acids uas saturated thiab unsaturated; Qhov thib ob yog kev noj ncaj qha.

Xa ib qho kev nug rau tus nqi tshiab tshaj plaws >>

nrog

Lub Npe Khoom:	cis-15-Tetracosenoic acid		Tus Nqi Butch:		500kg
Khoom		Cov Lus Qhia Tshwj Xeeb		Qhov tshwm sim	Txoj Kev
ib feem		Cov kua qaub nervonic ≥90%		92.82%	GB 5009.168-2016
cov khoom cuam tshuam		Arachidic acid		0.2%	GB 5009.168-2016
		Docosanoic acid		2.5%	GB 5009.168-2016
		Erucic acid		1.1%	GB 5009.168-2016
		Tetracosandienoic acid		2.9%	GB 5009.168-2016
		Tsis paub		0.48%	GB 5009.168-2016
cov kuab tshuaj seem		Acetone		Tsis zoo	GB 5009.262-2016
cov kuab tshuaj seem		Ethanol ≤3000ppm		Ua raws li	GB 5009.262-2016
qhov chaw yaj		41-43 ℃		42 ℃	GB/T 617-2006
Tus nqi kua qaub		≤160mgKOH/g		148mgKOH/g	GB 5009.229-2016
cov khoom tsis muaj zog		≤7%		2%	GB/T 5535.1-2008
peroxide		≤0.75g/100g		0.19g/100g	GB 5009.227-2016
Qhov tsos		Dawb flake crystalli		Ua raws li	Pom kev
Ib feem siv		Roj noob paj noob hlis		Ua raws li	Pom kev
dej thiab volatile khoom		≤3.0%		0.5%	GB 5009.236-2016
Cov ntsiab lus ntawm tshauv		≤3.0%		0.5%	GB 5009.4-2016
Cov Hlau Hnyav		≤10ppm		Ua raws li	GB/T 9735-2008
Arsenic		≤2ppm		Ua raws li	GB 5009.11-2014
Tag Nrho Cov Phaj		≤1000cfu/g		Ua raws li	GB/T 4789.2-2016
Tag Nrho Cov Poov Xab & Pwm		≤100cfu/g		Ua raws li	GB/T 4789.15-2016
E. coli		Tsis zoo		Tsis zoo	GB/T 4789.3-2016
Kab mob Salmonella		Tsis zoo		Tsis zoo	GB/T 4789.4-2016
Staphylococcus		Tsis zoo		Tsis zoo	GB/T 4789.10-2016
Hnub tas sij hawm		2 Xyoos Thaum Khaws Cia Kom Zoo
Ntim thiab Khaws Cia		20kg/nruas, 1kg/lub hnab ob lub hnab yas cia txias
Xaus lus		Ua raws li tus qauv lag luam

Lub Luag Haujlwm ntawm cENTALLA ASIAtiCA

cis-15-Tetracosenoic acidyog lub hauv paus tseem ceeb ntawm cov hlwb hlwb thiab cov hlab ntsha. Nws yog ib yam khoom tshwj xeeb uas pom muaj nyob hauv ntiaj teb kom deb li deb uas tuaj yeem txhawb kev kho thiab rov ua dua ntawm cov hlab ntsha puas tsuaj. Nws yog ib qho khoom noj khoom haus tseem ceeb rau kev loj hlob, kev txhim kho dua tshiab thiab kev saib xyuas ntawm cov hlwb hlwb, tshwj xeeb tshaj yog cov hlwb hlwb, cov hlwb optic thiab cov hlwb peripheral. Nws muaj cov txiaj ntsig zoo rau kev tiv thaiv kev laus ntawm cov hlab ntsha cranial. Ntau qhov kev tshawb fawb kho mob tau ua pov thawj tias neuronic acid tuaj yeem rov ua haujlwm ntawm cov hlab ntsha kawg thiab txhawb kev loj hlob thiab kev txhim kho ntawm cov hlwb hlwb.

1. Kev tiv thaiv kab mob encephalopathy

Cov kua qaub hauv cov hlab ntsha tuaj yeem ua rau cov hlab ntsha loj hlob thiab faib, kho cov hlab ntsha uas raug thaiv, ntswj, sib sau ua ke thiab tawg, txhim kho kev xa cov teeb liab ntawm cov hlab ntsha hauv thaj chaw sib txawv ntawm lub hlwb, qeeb thiab thim rov qab qhov kev puas tsuaj ntawm cov neeg mob hauv kev nco, kev xav, kev txav mus los thiab lus, uas qhia txog txoj hauv kev kho mob encephalopathy.

2.Txhawb kev loj hlob ntawm lub hlwb

Ntxiv rau qhov ua ib qho kev kho, hauv kev loj hlob thiab kev loj hlob ntawm lub paj hlwb lub paj hlwb, ua ib qho trophic factor, neural acid ua lub luag haujlwm hauv kev txhawb nqa kev loj hlob thiab kev loj hlob ntawm lub paj hlwb lub paj hlwb thiab kev tsim cov hlwb hlwb sib txuas. Nws tau ua pov thawj tias NA yog ib qho khoom noj khoom haus tseem ceeb rau kev loj hlob ntawm lub hlwb thiab kev pom kev hauv cov menyuam hauv plab thiab cov menyuam mos.

Kev ua haujlwm ntawm cov kua qaub hauv lub paj hlwb

3. Nws yog siv los txhim kho kev laus ntawm lub cev

Xyoo 2002, ** Kev tshawb fawb ntawm tsev kawm ntawv qib siab txog cov pej xeem ntawm kev sim ua haujlwm ntawm cov kua qaub hauv lub hlwb tau ua pov thawj tias cov khoom lag luam ntawm kev txhim kho kev nco, ncua kev laus, tswj cov roj ntshav thiab tiv thaiv kev qaug zog muaj txiaj ntsig zoo, qhov nruab nrab ntawm kev ua haujlwm zoo yog 99.60%.

4.cis-15-Tetracosenoic acidyog ib qho khoom noj khoom haus tseem ceeb rau kev loj hlob thiab kev saib xyuas lub hlwb. Nws yog ib qho tseem ceeb ntawm lub cell membrane hauv peb lub cev tib neeg. Nws ua lub luag haujlwm tseem ceeb hauv ntau yam nqaij ntawm tib neeg lub cev thiab ua lub luag haujlwm tseem ceeb hauv kev tswj hwm cov neurotransmitters thiab receptors. Neural acid muaj cov teebmeem pom tseeb rau lub hlwb lub paj hlwb, kev loj hlob thiab kev loj hlob, thiab kev tsim cov kev sib txuas ntawm cov hlwb hlwb.

Nervonic Acid tau pub rau cov nas rau 90 hnub.

Ua ib yam khoom noj tshiab, neural acid tau siv rau hauv ntau yam khoom noj hauv tsev thiab txawv teb chaws thiab cov khoom kho mob. Xi'an Sost Biotech Co., Ltd. tau kawm txog kev nyab xeeb ntawm neural acid raws li cov lus tshaj tawm hauv tebchaws ntawm cov khoom noj tshiab thiab cov qauv kev nyab xeeb zaub mov hauv tebchaws.

Hauv kev tshawb fawb no, qhov hnyav ntawm lub cev thiab tag nrho cov khoom noj uas tau noj ntawm pawg 0.6g/kg tsis txawv ntawm pawg tswj hwm. Cov ntshav liab suav, hemoglobin cov ntsiab lus thiab cov ntshav dawb suav tau txo qis rau qee qhov ntawm hnub 45 thiab hnub 90. Thaum 90 hnub, pawg koob tshuaj 0.36g/kg thiab 0.6g/kg txo qis AST thiab ALT, thiab nce TC thiab ntshav qab zib rau ntau qib. Cov kev hloov pauv ntawm cov ntsuas no yog nyob ntawm seb muaj pes tsawg. Nws tuaj yeem pom tias neural acid muaj feem cuam tshuam rau cov ntshav dawb, cov ntshav liab, hemoglobin, TC thiab ntshav qab zib. Kev xeem teratogenic qhia tau hais tias pawg NA 0.6g/kg tuaj yeem ua rau muaj kev tuag ntawm tus menyuam hauv plab lig, kev tuag ntawm tus menyuam hauv plab nqus thiab kev tuag ntawm tus menyuam hauv plab thaum ntxov, thiab txo cov menyuam hauv plab kom muaj sia nyob ntawm cov tsiaj. Nws tau xav tias nws yuav muaj qee qhov cuam tshuam rau kev cev xeeb tub thaum ntxov.

Xaus lus, los ntawm kev tshawb fawb thiab cov ntaub ntawv sau txog kev siv tshuaj neural acid ntev thiab ntau ntau yuav cuam tshuam rau cov kab mob leukemia, cov qe ntshav liab, hemoglobin, cov roj ntshav, thiab cov piam thaj hauv cov ntshav. Vim tias NA tau siv dav hauv cov khoom noj khoom haus thiab lub neej txhua hnub, nws tsim nyog sau cia tias cov koob tshuaj NA txhua hnub uas pom zoo hauv cov khoom noj khoom haus yuav tsum tsis pub tshaj 0.6g thiab lub sijhawm siv yuav tsum txwv.

SOST Biotech - Koj Tus Neeg Muab Khoom CIS-15-Tetracosenoic Acid Uas Koj Ntseeg Siab

✅ Kev Zoo: ISO/cGMP-raws li kev tsim khoom
✅ Kev daws teeb meem tshwj xeeb: Cov concentration thiab cov qauv tsim tshwj xeeb
✅ Tus nqi ntau: Cov nqi sib tw rau OEM Cov Kev Pabcuam
✅ Kev Xa Khoom Thoob Ntiaj Teb: Kev xa khoom mus txog qhov rooj nrog cov ntaub ntawv tag nrho

Tiv tauj peb

Ntim & Xa Khoom

Peb Ua Tau Dab Tsi?

Cov Ntawv Qhia Txog Khoom

Kev Tshuaj Xyuas	Kev piav qhia	Qhov tshwm sim
Qhov tsos	Hmoov xim av	Ua raws li
Tsw tsw phem	Tsis muaj saj tshwj xeeb	Yuav ua li cas
Kev txheeb xyuas	Ua raws li cov qauv siv	HPLC
Mesh Loj	90% Txawm hais tias 80 Mesh	Ua raws li
Poob thaum ziab		0.038
Cov ntsiab lus tshauv	≤5.0%	GB5009.4
Cov ntsiab lus ntawm tshauv		0.1903
Cov ntsiab lus (hypericin)	>0.3%	0.301% (uv)
Hlau hnyav		Ua raws li
Cov tshuaj tua kab seem	Tsis txhob nrhiav pom	Ua raws li
Tag nrho cov kab mob		Ua raws li
Cov kab mob Saccharomyces mycobacteria		Ua raws li
Escherichia coli.	Tsis txhob nrhiav pom	Ua raws li
Kab mob Salmonella	Tsis txhob nrhiav pom	Ua raws li

Lub Npe Khoom:	Bergen
CAS Naj Npawb:	477-90-7
Cov mis molecular:	C14H16O9
Qhov hnyav ntawm cov molecule:	328.28
Kev Huv Si:	98% 99% Bergenin los ntawm HPLC
Tsos:	Hmoov siv lead ua dawb
Hom kev rho tawm:	Kev rho tawm cov kuab tshuaj

Lub Npe Khoom:	Matcha Ceremonial Tshuaj Yej Ntsuab Hmoov
Cov Lus Qhia:	A-6A
Tsos:	Hmoov Ntsuab Dawb
Cov Khoom Xyaw Nquag:	100% ntshiab
Txoj Kev Ntsuas:	HPLC
Cov txheej txheem rho tawm:	ntuj tsim
Daim Ntawv Thov:	Khoom noj khoom haus ntxiv, khoom noj khoom haus kev noj qab haus huv
Tshuag:	Muaj Tshuag
Lub Neej Txee:	2 Xyoos

Lub Npe Khoom:	Paj Clover Liab Extract
Cov Lus Qhia Tshwj Xeeb:	10:1,40% Isoflavones
Qhov tsos:	Xim av daj
Txoj Kev Ntsuas:	HPLC
Cov Khoom Xyaw Nquag:	Cov isoflavones
Tshuag:	Muaj Tshuag
Lub Neej Txee:	2 Xyoos
Daim Ntawv Pov Thawj:	ISO9001/Halal/Kosher/GMP

Lub Npe Khoom:	Hmoov kua txob Birch
Lub Npe Latin:	Birch pubescent
Tsos:	Hmoov Dawb
Txoj Kev Ntsuas:	UV/TLC
Cov txheej txheem rho tawm:	Ntuj
Daim Ntawv Thov:	Khoom noj khoom haus ntxiv, khoom noj khoom haus kev noj qab haus huv
Tshuag:	Muaj Tshuag
Lub Neej Txee:	2 Xyoos

Lub Npe Khoom:	ntau Melatonin hmoov
Cov Lus Qhia:	99%
Tsos:	Hmoov zoo dawb tawm
TUS NAJ NPAWB:	73-31-4
Txoj Kev Ntsuas:	HPLC
Cov txheej txheem rho tawm:	Kev rho tawm cov kuab tshuaj
Qauv:	Qauv Dawb
Tshuag:	Muaj Tshuag
Lub Neej Txee:	2 Xyoos

Lingzhi Mushroom Beta Glucan

Marigold Paj Extract

Pterostilbene Hmoov

Lentinan Shiitake Mushroom Hmoov

Berberine Hydrochloride Hmoov

Coenzyme Q10 txo qis Ubiquinone

Hmoov nplej zom

Cov Txiv Hmab Txiv Ntoo Monk Extract

Zizyphus Jujuba Extract 2% Jujuboside

Cassia Angustifolia noob Extract

cis-15-Tetracosenoic Acid

Kev Taw Qhia Txog Khoom

nrog

Lub Luag Haujlwm ntawm cENTALLA ASIAtiCA

Ntim & Xa Khoom

Peb Ua Tau Dab Tsi?

Cov Ntawv Qhia Txog Khoom

Bengenin Hmoov ISO Tau Ntawv Pov Thawj

Matcha Ceremonial Tshuaj Yej Ntsuab Hmoov

Paj Clover Liab Extract

Hmoov kua txiv hmab dawb Birch

Hmoov Melatonin Ntau

Nattokinase Hmoov

Leave Your Message

Lub Npe Khoom:	Nattokinase Hmoov
Lwm Lub Npe:	Protein kinase ntawm Bacillus subtilis
Daim Ntawv:	Khoom khov kho
Xim:	Hmoov dawb tawm
Hom Kev Rho Tawm	Hom Kev Rho Tawm
Qauv:	Muaj
Txoj Kev Ntsuas:	HPLC-MS, HPLC
Tus lej HS:	2932999099
Kev Thauj Khoom:	Aluminium Ntawv Nyiaj Hnab Ntim Khoom