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Product Introduction
- Resveratrol is a non-flavonoid polyphenol organic compound and an antitoxin produced by many plants when they are stimulated. Its chemical formula is C14H12O3. It can be synthesized in grape leaves and grape skins and is a bioactive component in grapes and grape juice. Easily absorbed by the respiratory tract and facilitates post-breathing and intestinal respiration. In vitro experiments and animal experiments show that resveratrol has antioxidant, anti-inflammatory, anti-cancer and cardiovascular protective effects.
Product Data Sheets
ITEMS | SPECIFICATION | METHOD |
Appearance | white or off white powder | Visual |
Melting Point | 258~263℃ | Ch.p 2015|Appendix |
Assay (HPLC) | ≥99% | HPLC |
Loss on drying | ≤0.5% | Ch.p 2015ⅡAppendix |
Moisture Content | ≤0.5% | GB 5009.3 |
Karl Fiscoher method | ||
Heavy Metals | ≤10ppm | GB 5009.74 |
Arsenic | ≤2.0ppm | BS EN ISO 17294-2 2016 |
Cadmium | ≤1.0ppm | |
Lead | ≤2.0ppm | |
Mercury | ≤0.1ppm | BS EN 13806:2002 |
Total Plate Count | ≤1000CFU/G | ISO 4833-1:2013 |
≤100CFU/G | 21527:2008 | |
Mold and Yeast | ||
E.coli | Not-detected | ISO 7251:2005 |
Product Function
- Resveratrol has a variety of effects and effects, including antioxidant, anti-cancer, lipid-lowering, anti-inflammatory, anti-aging, improving cardiovascular health, preventing diabetes, enhancing immunity, reducing platelet aggregation, and protecting the nervous system.
Product Application
- MedicalResveratrol has antioxidant, anti-free radical activity, hypolipidemic, anti-cancer, anti-mutagenic, and anti-aging effects, and is widely used in the treatment of cardiovascular disease, arteriosclerosis, and Hyperlipidemia, etc. At the same time, resveratrol has very good antibacterial and anti-inflammatory effects and can effectively treat allergic skin diseases, viral hepatitis and other diseases.HealthycareClinical experimental research shows. Regularly taking a large amount of resveratrol-rich foods can effectively reduce the possibility of cardiovascular disease and reduce total cholesterol.CosmeticThe molecular structure of resveratrol has the characteristics of capturing free radicals, antioxidant, and absorbing ultraviolet light. It has excellent effects in cosmetics and is a good natural antioxidant.
Product Data Sheets
ITEMS | SPECIFICATION | METHOD |
Appearance | white or off white powder | Visual |
Melting Point | 258~263℃ | Ch.p 2015|Appendix |
Assay (HPLC) | ≥99% | HPLC |
Loss on drying | ≤0.5% | Ch.p 2015ⅡAppendix |
Moisture Content | ≤0.5% | GB 5009.3 |
Karl Fiscoher method | ||
Heavy Metals | ≤10ppm | GB 5009.74 |
Arsenic | ≤2.0ppm | BS EN ISO 17294-2 2016 |
Cadmium | ≤1.0ppm | |
Lead | ≤2.0ppm | |
Mercury | ≤0.1ppm | BS EN 13806:2002 |
Total Plate Count | ≤1000CFU/G | ISO 4833-1:2013 |
≤100CFU/G | 21527:2008 | |
Mold and Yeast | ||
E.coli | Not-detected | ISO 7251:2005 |
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