Sost Biotech Co., Ltd.
Imelo: ericyang@xasost.com
Foni: +86 13165723260
Ofesi: 18F Tower B, Nyumba Yamakono Yamakono Yaukadaulo, Zhangba 5th Road, Xian, China, 710075
cis-15-Tetracosenoic Acid
Chiyambi cha Zamalonda
ndi
| Dzina la Zamalonda: | cis-15-Tetracosenoic acid | Butch Kuchuluka: | 500kg | ||
| Chinthu | Kufotokozera | Zotsatira | Njira | ||
| gawo | Asidi wa mitsempha ≥90% | 92.82% | GB 5009.168-2016 | ||
| chinthu chogwirizana
| Asidi ya Arachidic | 0.2% | GB 5009.168-2016 | ||
| Docosanoic acid | 2.5% | GB 5009.168-2016 | |||
| Erucic acid | 1.1% | GB 5009.168-2016 | |||
| Tetracosandienoic acid | 2.9% | GB 5009.168-2016 | |||
| Zosadziwika | 0.48% | GB 5009.168-2016 | |||
| chosungunulira chotsalira | Acetone | Zoyipa | GB 5009.262-2016 | ||
| chosungunulira chotsalira | Ethanol ≤3000ppm | Kutsatira | GB 5009.262-2016 | ||
| malo osungunuka | 41-43℃ | 42℃ | GB/T 617-2006 | ||
| Mtengo wa asidi | ≤160mgKOH/g | 148mgKOH/g | GB 5009.229-2016 | ||
| zosavomerezeka | ≤7% | 2% | GB/T 5535.1-2008 | ||
| peroxide | ≤0.75g/100g | 0.19g/100g | GB 5009.227-2016 | ||
| Maonekedwe | Khiristoli yoyera | Kutsatira | Zooneka | ||
| Gawo Logwiritsidwa Ntchito | Mafuta a Rapeseed | Kutsatira | Zooneka | ||
| chinyezi ndi kusinthasintha nkhani | ≤3.0% | 0.5% | GB 5009.236-2016 | ||
| Phulusa lochuluka | ≤3.0% | 0.5% | GB 5009.4-2016 | ||
| Zitsulo Zolemera | ≤10ppm | Kutsatira | GB/T 9735-2008 | ||
| Arsenic | ≤2ppm | Kutsatira | GB 5009.11-2014 | ||
| Chiwerengero Chonse cha Ma Plate | ≤1000cfu/g | Kutsatira | GB/T 4789.2-2016 | ||
| Yisiti Yonse & Nkhungu | ≤100cfu/g | Kutsatira | GB/T 4789.15-2016 | ||
| E. coli | Zoyipa | Zoyipa | GB/T 4789.3-2016 | ||
| Salmonella | Zoyipa | Zoyipa | GB/T 4789.4-2016 | ||
| Staphylococcus | Zoyipa | Zoyipa | GB/T 4789.10-2016 | ||
| Tsiku lothera ntchito | Zaka 2 Zikasungidwa Bwino | ||||
| Kulongedza ndi Kusunga | 20kg/ ng'oma, 1kg/ thumba thumba la pulasitiki awiri | ||||
| Mapeto | Kutsatira muyezo wa bizinesi | ||||
Ntchito ya cENTALLA ASIatiCA
.
SOST Biotech – Wogulitsa Wanu Wodalirika wa CIS-15-Tetracosenoic Acid
✅ Ubwino Wotsimikizika: Kupanga kotsatira ISO/cGMP
✅ Mayankho Opangidwa Mwamakonda: Kuchuluka ndi mapangidwe Oyenera
✅ Mitengo Yambiri: Mitengo Yopikisana ya Ntchito za OEM
✅ Kutumiza Padziko Lonse: Kutumiza pakhomo ndi zikalata zonse
Kulongedza ndi Kutumiza

Kodi Tingachite Chiyani?

Mapepala a Deta ya Zamalonda
| Kusanthula | Kufotokozera | Zotsatira |
| Maonekedwe | Ufa wofiirira | Tsatirani |
| Fungo | Palibe kukoma kwapadera | Bwanji |
| Kudziwika | Gwirizanani ndi chitsanzo chofotokozera | HPLC |
| Mesh Kukula | 90% Ngakhale 80 mauna | Tsatirani |
| Kutayika pakuuma | 0.038 | |
| Zamkati mwa Phulusa | ≤5.0% | GB5009.4 |
| Phulusa lochuluka | 0.1903 | |
| Zomwe zili mkati (hypericin) | >0.3% | 0.301%(UV) |
| Chitsulo cholemera | Tsatirani | |
| Zotsalira za mankhwala ophera tizilombo | Musazindikire | Tsatirani |
| Mabakiteriya onse | Tsatirani | |
| Mabakiteriya a Saccharomyces mycobacteria | Tsatirani | |
| Escherichia coli. | Musazindikire | Tsatirani |
| Salmonella | Musazindikire | Tsatirani |

Zowonjezera Zakudya



