Sost Biotech Co., Ltd.
imeli:ericyang@xasost.com
Telefoni: +86 13165723260
Ofisa: 18F Tower B, High-tech Modern City Building, Zhangba 5th Road, Xian, Saina, 710075
Resveratrol Powder CAS 501-36-0
Folasaga o oloa
Resveratrol pautaose non-flavonoid polyphenolic organic compound e maua i ituaiga eseese o laau, e pei o pinati, vine, ma vine, e masani ona maua i aʻa o Polygonum cuspidatum. Resveratrol e leai se tofo, e le mafai ona solu i totonu o le vai, ma faigofie ona solu i solu faʻaletino e pei o le eter, chloroform, methanol, ethanol, acetone, ethyl acetate, ma isi. O le mea faʻafefe o le 253-255 ° C, ma le vevela o le sublimation o le 261 ° C. E mafai ona mumu i vaifofo alkaline e pei o le amonia, ma e mafai ona i ai se tali lanu i le ferric chloride-potassium ferricyanide. Resveratrol e mafai ona iloa i le faʻaaogaina o lenei meatotino.

Ghk-cu Fa'amatalaga
Aitema | Fa'amatalaga | I'uga | |
Fa'aaliga | Pa'u pa'epa'e | Pa'u pa'epa'e | |
Sogisogi | Uiga | E usitaia | |
Su'ega | ≥99% | 99.75% | |
Ma'imau ile Fa'amago | ≤3.0% | 1.85% | |
Tele Mesh | 100% pasi 80 mata | E usitaia | |
Toega i luga o le mumu | ≤1.0% | 0.86% | |
Uamea Mamafa |
| E usitaia | |
E pei o |
| E usitaia | |
Cd |
| E usitaia | |
Pb |
| E usitaia | |
Hg |
| E usitaia | |
Faitauga o Papatusi Aofa'i | ≤1,000cfu/g | E usitaia | |
Faafefete & Mold | ≤100cfu/g | E usitaia | |
E.Coli | Le lelei | E usitaia | |
Salmonella | Le lelei | E usitaia | |
Fa'ai'uga | Fa'atasi ma fa'amatalaga | ||
Teuga | Ea malulu ma mago teuina. Aloese mai moli susulu ma puna vevela. | ||
Ola Fa'asa | 2 tausaga pe a teu lelei |
Fa'amanuiaga Resveratrol

TALOSAGA mo le pa'u

SOST Biotech – Lau Fa'atuatuaina Blue Resveratrol Powder CAS 501-36-0 Paaga
✅ Tulaga Fa'amaonia: gaosiga e fa'atatau ile ISO/GMP
✅ Fofo fa'aaganu'u: Fa'atonuga fa'atatau & fa'atulagaina
✅ Tau Tele: Fua Fa'atauva mo Au'aunaga OEM
✅ Va'a i le lalolagi atoa: Tilivaina faitoto'a ma fa'amaumauga atoa

afifiina ma uta

O a Mea e Mafai Ona Tatou Faia?

Pepa Fa'amatalaga o Mea
Iloiloga | Fa'amatalaga | I'uga |
Fa'aaliga | Enaena pauta | Fa'atatau |
Sogisogi | Leai se tofo faapitoa | E faapefea |
Fa'ailoaga | Fa'atasi ma fa'ata'ita'iga fa'asino | HPLC |
Mesh Tele | 90% E ui lava 80 Mesh | Fa'atatau |
Ma'imau ile fa'amago | 0.038 | |
Lefulefu Content | ≤5.0% | GB5009.4 |
mea efuefu | 0.1903 | |
Anotusi (hypericin) | >0.3% | 0.301%(uv) |
Uamea mamafa | Fa'atatau | |
Toega o vailaau fa'asaina | Aua le iloa | Fa'atatau |
Aofa'i siama | Fa'atatau | |
Saccharomyces mycobacteria | Fa'atatau | |
Escherichia coli. | Aua le iloa | Fa'atatau |
Salmonella | Aua le iloa | Fa'atatau |