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Resveratrol Powder CAS 501-36-0

Cosmetic Raw Materials

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Litlhaloso tsa likarolo tsa Sost Biotech Co., Ltd.


Lengolo-tsoibila:ericyang@xasost.com

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Resveratrol Powder CAS 501-36-0

Lebitso la Sehlahisoa: Resveratrol
Ponahalo: Phofo e Tshweu
Kereiti: Cosmetic Grade
Nomoro ea CAS: 501-36-0
Foromo ea molek'hule: C14H12O3
Boima ba molek'hule: 228.24
Bohloeki: ≥99%
Bokhoni ba Tlhahiso: 5000kg/Kgwedi

 

    Kenyelletso ea Sehlahisoa


    Resveratrol phofoke motsoako o sa flavonoid polyphenolic organic o fumanoang mefuteng e fapaneng ea limela, joalo ka matokomane, monokotsoai le morara, hangata o fumanoa metsong ea Polygonum cuspidatum. Resveratrol ha e latsoehe, ha e qhibilihe ka metsing, 'me e qhibiliha habonolo linthong tse hlapollang tse kang ether, chloroform, methanol, ethanol, acetone, ethyl acetate, joalo-joalo Sebaka se qhibilihang ke 253-255 ° C, 'me mocheso oa sublimation ke 261 ° C. E ka ba khubelu ka litharollo tsa alkaline tse kang ammonia, 'me e ka ba le karabelo ea mebala ka ferric chloride-potassium ferricyanide. Resveratrol e ka tsejoa ka ho sebelisa thepa ena.

     

     Romela potso bakeng sa theko ea morao-rao >>



    Phofo ea Resveratrol

    Tlhaloso ea Ghk-cu


    Ntho

    Tlhaloso

    Liphetho

    Ponahalo

    Phofo e tšoeu

    Phofo e tšoeu

    Monko o monate

    Sebopeho

    E lumellana

    Tlhahlobo

    ≥99%

    99.75%

    Tahlehelo ka ho Omisa

    ≤3.0%

    1.85%

    Boholo ba Mesh

    100% e feta 80 mesh

    E lumellana

    Masalla a ho Ignition

    ≤1.0%

    0.86%

    Tšepe e boima

    E lumellana

    Joalo ka

    E lumellana

    Cd

    E lumellana

    Pb

    E lumellana

    Hg

    E lumellana

    Kakaretso ea Plate Count

    ≤1,000cfu/g

    E lumellana

    Yeast & Mold

    ≤100cfu/g

    E lumellana

    E.Coli

    E mpe

    E lumellana

    Salmonella

    E mpe

    E lumellana

    Qetello

    Lumellana le litlhaloso

    Polokelo

    Ho boloka moea le ho omella. Lula hole le mabone a khanyang le mehloli ea mocheso.

    Shelf Life

    Lilemo tse 2 ha li bolokiloe hantle

     

     

     

    Melemo ea Resveratrol


    1 Antioxidant. Ke antioxidant e matla e ka fokotsang li-radicals tsa mahala 'meleng le ho fokotsa tšenyo ea khatello ea oxidative liseleng. E thusa ho boloka bophelo bo botle ba lisele le ho fokotsa botsofali ba lisele.
    2 Tlhokomelo ea pelo. E ka ntlafatsa elasticity ea methapo ea pelo, ea fokotsa maemo a k'holeseterole, 'me ea fokotsa kotsi ea thrombosis.
    3 Tšusumetso e khahlanong le ho ruruha. E ka fokotsa karabelo e sa foleng ea ho ruruha 'meleng, ea fokotsa ketsahalo le nts'etsopele ea mafu a sa foleng,' me ea thusa ho lieha ho tsofala.
    4 Anti-tumor kapa joalo. E na le phello e thibelang kholo le phapang ea lisele tse ling tsa mofetše.
    5 Taolo ea metabolism. E ka ntlafatsa ts'ebetso ea li-islet tsa bakuli ba lefu la tsoekere le ho laola tsoekere ea mali.

    Phofo ea Resveratrol

    APPLICATION bakeng sa letlalo


    Resveratrol ke antioxidant e matla e nkang li-radicals tsa mahala. Ea bobeli, e boetse e na le bokhoni ba ho etsisa tyrosine, e fokotsa mosebetsi oa tyrosinase ho fokotsa motsoako oa melanin le ho finyella phello ea ho soeufala.

    Resveratrol e ka eketsa ts'ebetso ea li-enzyme tsa antioxidant le ho fetola litaba tsa lihlahisoa tsa oxidation letlalong le nang le lifoto, tse ka sireletsang khahlano le botsofali ba letlalo bo bakoang ke mahlaseli a kotsi a ultraviolet.

    E loketse batho ba bangata
    Resveratrol e bonolo, e mamelloa hantle ebile ha e khopise, 'me e loketse hoo e batlang e le mofuta ofe kapa ofe oa letlalo.


    Liphello tsa resveratrol letlalong

    SOST Biotech - Molekane oa Hao o Tšepahalang oa Blue Resveratrol CAS 501-36-0


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    Iteanye le rona


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    Ho paka & ho Romela

    Thomello e ngata

    Re ka Etsa'ng?

    Seo-Re ka se Etsang54

    Lipampiri tsa Lintlha tsa Sehlahisoa

    Tlhahlobo Tlhaloso Sephetho
    Ponahalo Phofo e sootho Ikamahanye
    Monko o monate Ha ho tatso e khethehileng Joang
    Boitsebiso Lumellana le mohlala oa litšupiso HPLC
    Mesh Boholo 90% Leha 80 Mesh Ikamahanye
    Tahlehelo ka ho omisa 0.038
    Litaba tsa molora ≤5.0% GB5009.4
    Likahare tsa molora 0.1903
    Litaba (hypericin) >0.3% 0.301% (uv)
    Tšepe e boima Ikamahanye
    Masalla a chefo e bolaeang likokoanyana U se ke ua lemoha Ikamahanye
    Kakaretso ea libaktheria Ikamahanye
    Saccharomyces mycobacteria Ikamahanye
    Escherichia coli. U se ke ua lemoha Ikamahanye
    Salmonella U se ke ua lemoha Ikamahanye

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